shrimps with Becaon

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<b>Ingredients</b>-
<p>Bacon (One little short slice for every Shrimp.On Shrimp (peeled) a little salt &amp; pepper, THATS IT</p><b>Method</b>-
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<li>cut bacon into small strips so you can wrap it around every shrimp</li>
<li>pan fry one side of shrimp until brown.</li>
<li>sprinkle with salt and pepper.</li>
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<p>by mrsthepoint</p>
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Courses: Side Dish
Ingredients and Method: Sea Food
Occassion and Cooking Style: Everyday Cooking
Ingredients:

Bacon (One little short slice for every Shrimp.On Shrimp (peeled) a little salt & pepper
THATS IT

Method:
1. cut bacon into small strips so you can wrap it around every shrimp
2. pan fry one side of shrimp until brown.
3. sprinkle with salt and pepper.
by mrsthepoint
Tags: shrimp becon

The Boss
hmm issent this a little Salty taste, I mean Beacon and Shrimps.

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